Graham Crispies
5 ingredients
8 steps
Ingredients
- 1 stick butter
- 1 stick margarine
- 1/2 c. sugar
- graham crackers (as needed)
- 1/2 c. nuts (may add more, if desired)
Directions
-
1Melt the butter and margarine.
-
2Add the sugar.
-
3Bring to a boil and simmer 2 minutes.
-
4Put aluminum foil on a 10 x 15-inch cookie sheet and spray with Pam.
-
5Place graham crackers (broken on dotted lines) on sheet and pour liquid over them.
-
6Sprinkle with the nuts. Bake at 350° for 11 to 12 minutes.
-
7(Hardens within 30 minutes or so after cooking.)
-
8Break apart.
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