Grahams Strawberry Cheesecake
9 ingredients
14 steps
Ingredients
- 1 cup chocolate graham cracker, crushed
- 8 tablespoons butter, melted
- 3 tablespoons Equal sugar substitute
- 125 g cream cheese, room temperature
- 14 cup confectioners' sugar
- 12 cup cream, chilled
- 12 teaspoon vanilla
- 1 cup fresh strawberries, sliced thinly
- 13 cup strawberry jam
Directions
-
1DO CRUST.
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2In a bowl, combine crushed Grahams, butter and sugar.
-
3Press onto the bottom of an 8x8 pan.
-
4Set aside.
-
5DO FILLING.
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6Beat cream cheese and confectioners sugar until light and fluffy.
-
7Add vanilla and mix.
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8In a separate bowl, whip all-purpose cream until thick.
-
9Add whipped cream to the cream cheese mixture.
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10LAYER.
-
11Pour filling into prepared piecrust.
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12Arrange sliced strawberries on top of filling.
-
13In a small saucepan, heat strawberry jam, and lightly brush over strawberries.
-
14CHILL and serve.
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