Grandma'S Biscuits

4 ingredients
9 steps

Ingredients

  • 1/4 c. corn oil
  • 3/4 c. buttermilk
  • butter or margarine
  • approximately 1 1/2 c. self-rising flour

Directions

  1. 1
    Preheat oven to 450°.
  2. 2
    Pour oil and buttermilk in a large bowl; stir in flour.
  3. 3
    Mix well.
  4. 4
    May sometimes have to add a little extra flour if too sticky.
  5. 5
    Roll dough on floured flat surface.
  6. 6
    Cut circles with glass or cookie cutter.
  7. 7
    Put biscuits on ungreased cookie sheet.
  8. 8
    Put a little butter or margarine on top of each biscuit.
  9. 9
    Bake approximately 12 to 15 minutes or until lightly browned on top.

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