Grandma'S Fruitcake

Directions

1. 1
   Melt butter
2. 2
   and brown sugar.
3. 3
   Add eggs, flour, flavoring and spices.
4. 4
   Cut
5. 5
   and mix fruit and nuts in separate bowl. Add 1/2 cup flour
6. 6
   and mix.
7. 7
   Add crushed pineapple.
8. 8
   Mix fruit in batter. Pour in
9. 9
   prepared pans sprayed with vegetable oil. Bake 1 hour at 200° or 2
10. 10
    hours
11. 11
    at
12. 12
    300°.
13. 13
    Makes 4 to 6 loaf pans.