Granny'S Easy Risotto

11 ingredients
6 steps

Ingredients

  • 1 frying chicken (in pieces)
  • 1 stick margarine
  • 6 celery ribs, diced
  • 2 onions, diced
  • 4 c. water
  • salt to taste
  • 3 c. rice
  • 6 c. hot tap water
  • 2 c. mushrooms
  • 1 stick margarine
  • 1 tsp. saffron

Directions

  1. 1
    Place chicken in a large pot with margarine.
  2. 2
    Fry until slightly tan.
  3. 3
    Add celery and onions.
  4. 4
    Cook until translucent. Add 4 cups of water and salt. Cook until tender.
  5. 5
    Remove chicken. Cool.
  6. 6
    Cut into small chunks.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

 Celery

Celery

Ocean Mist

A NOVA 1

Margarine 80% vegetable oil, margarine

D NOVA 4

Carrots, potatoes, corn, green beans, lima beans, okra, peas, celery, onions soup mix

A NOVA 3

Stew vegetables potatoes, carrots, celery, onions, stew vegetables

A NOVA 1

Steakhouse Marinade For Steak, Ribs & Burgers

Signature, Price Chopper

NOVA 4

becel margarine

unilever

D NOVA 4

Blended frying oil

C NOVA 4

Southern Frying Oil

Louana

E NOVA 4

Frying oil

Ventura Foods L.L.C.

C NOVA 4

More Recipes to Try

Carrots, Apple And Beetroots

10 ingredients

Angel Hair Bayonesa Pie

5 ingredients

Apple Cinnamon Muffins

9 ingredients

Chorizo Toasts

7 ingredients

Pakistani Steam Chicken

9 ingredients

Rum Custard Cannelés

8 ingredients

Three Ingredient Bachelor Steak

4 ingredients

Angel Hair Pasta With Garlic, Herbs, And Parmesan

9 ingredients

Rum Vanilla Tart With Rhubarb

13 ingredients

Applesauce Carrot Cake Muffins

14 ingredients

Apple And Cinnamon Muffins

9 ingredients

Angel Hair Pasta W Lemon-Garlic Tom

9 ingredients