Granny'S Rolls

Directions

1. 1
   Mix the first 5 ingredients with an electric mixer.
2. 2
   Let this rest for 15 minutes.
3. 3
   Add oil and salt.
4. 4
   Add enough flour to make dough easy to handle.
5. 5
   Knead for at least 5 minutes.
6. 6
   Let rise in a warm place for about 1 hour, covered.
7. 7
   After rising, punch down; knead a little and divide into 1-inch balls (have greased hands and pan ready).
8. 8
   Use a 7 x 11-inch size metal pan.
9. 9
   Let rise to double bulk, about 1 hour.
10. 10
    Bake about 15 minutes at 375°.