Granola

16 ingredients
7 steps

Ingredients

  • 2 cups rolled oats
  • 1 cup sesame seeds
  • 1 cup sunflower seeds
  • 1/2 cup wheat germ
  • 1/4 cup bran flakes
  • 1 cup Grape Nuts cereal
  • 1/2 cup slivered almonds
  • 1/2 cup cashews
  • 1 cup raisins
  • 1 cup coarsely chopped dried apples
  • 1/2 cup coarsely chopped dried apricots
  • 1/2 cup maple syrup
  • 1/4 cup molasses
  • 1/4 cup brown sugar
  • 1/2 cup safflower oil, corn oil, or canola oil
  • 1/2 cup water

Directions

  1. 1
    Preheat the oven to 325F.
  2. 2
    with the rack in the center position.
  3. 3
    Place all the ingredients in a large mixing bowl and with your hands or 2 large spoons mix them well.
  4. 4
    Spread the granola in a large, shallow baking pan; the layer should not be deeper than 1 inch.
  5. 5
    You may have to bake the granola in several batches.
  6. 6
    Bake for 30 minutes, stirring occasionally.
  7. 7
    Let the granola cool completely before storing it in a closed container.

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