Granola (Eeecooks.com)

13 ingredients
8 steps

Ingredients

  • 2 cups old fashioned oats
  • 12 cup sliced almonds, raw
  • 2 tablespoons toasted wheat germ
  • 3 tablespoons dark brown sugar (packed)
  • 1 tablespoon warm water
  • 14 teaspoon coarse salt
  • 3 tablespoons maple syrup (grade B)
  • 2 tablespoons canola oil (I use whatever I have available)
  • 14 teaspoon ground cinnamon
  • 18 teaspoon nutmeg (about 16 scrapings)
  • 12 tablespoon pure vanilla extract
  • 14 cup golden raisin
  • 14 cup dried cherries (I sometimes use cranberries)

Directions

  1. 1
    In medium bowl mix almonds and wheat germ.
  2. 2
    In another bowl mix brown sugar, water, salt, maple syrup, oil, cinnamon, nutmeg and vanilla.
  3. 3
    Stirring the oat mixture with a spoon, drizzle in the syrup.
  4. 4
    Spread mixture on a parchment lined cookie sheet.
  5. 5
    Bake 1 hour 20 minutes (or until crispy), stirring quickly every 20 minutes.
  6. 6
    Set pan on trivet to cool for 1 hour.
  7. 7
    Put granola in large bowl and mix in raisins and cherries.
  8. 8
    Store in airtight container up to 1 week; after that keep refrigerated.

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