Granoola

Directions

1. 1
   Measure grains, nuts, seeds, and spices into a large bowl.
2. 2
   Add brown sugar, honey, and olive oil.
3. 3
   Stir (I use my hands) until oil is evenly distributed through the oats.
4. 4
   Spread out on large baking sheet (you can use parchment paper).
5. 5
   Bake at 300 degrees for about 30-40 minutes.
6. 6
   Take out of oven when granola looks toasty brown.
7. 7
   Let granola cool in pan, and store in an airtight container.