Grape Bavarian
5 ingredients
1 steps
Ingredients
- 1 pkg. 3 oz. lemon jello
- 1/4 c. sugar
- 1 c. boiling water
- 1 c. concord grape juice
- 1 c. heavy cream
Directions
-
1Dissolve jello and sugar in boiling water, add grape juice. Chill until slightly thickened.
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