Super Simple Biscuits

3 ingredients
3 steps

Ingredients

  • 1 cup self-rising flour
  • 1/2 cup butter, softened
  • 1/2 cup sour cream

Directions

  1. 1
    Preheat an oven to 350 degrees F (175 degrees C).
  2. 2
    Stir the flour, butter, and sour cream together in a bowl until blended. Scoop the batter into ungreased cupcake tins.
  3. 3
    Bake in the preheated oven until puffed and golden brown, 20 to 30 minutes.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Sour & Fruity Candy

Innovative Candy Concepts

C NOVA 4

Self Rising Crust Jalapeno Bacon Pizza

Ahold

Rising crust pizza, pepperoni

D NOVA 4

Rising crust 3 meat pizza

D NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Enriched Self-Rising Cake Flour

Presto

NOVA 4
British self raising flour

British self raising flour

By Sainsbury's

NOVA 1

More Recipes to Try

Fried Cornbread

4 ingredients

Dump Cake

10 ingredients

Chuck Wagon Steak

7 ingredients

Chocolate Chip Cookies

10 ingredients

Dirty Rice

4 ingredients

Shrimp And Green Noodles

9 ingredients

Fruit Juice Cubes

6 ingredients

Broccoli Salad

6 ingredients

Mississippi Mud Cake

8 ingredients

Wanda'S Fudge

7 ingredients

Cheese Straws

5 ingredients

Chicken Paprikash

11 ingredients