Grape Jelly

4 ingredients
3 steps

Ingredients

  • 4 c. prepared grape juice
  • 7 c. sugar
  • 1 pouch Certo
  • 1 c. water

Directions

  1. 1
    Heat grapes, then run them through a colander to remove juice. Add 1 cup of water and simmer for 10 minutes.
  2. 2
    Add 7 cups of sugar and Certo.
  3. 3
    Pour in jars and seal.

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