Grape Juice

2 ingredients
5 steps

Ingredients

  • 1 c. juice grapes (white or purple)
  • 1/2 c. sugar

Directions

  1. 1
    Place washed, stemmed grapes and sugar in a 1-quart jar.
  2. 2
    Fill with boiling water.
  3. 3
    Process by a home canning method.
  4. 4
    Let set for 2 months.
  5. 5
    When ready, strain into a pitcher and add cold water to taste.

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