Grape-Nuts Pudding

7 ingredients
6 steps

Ingredients

  • 2 eggs (beaten with a fork)
  • 1/3 c. sugar
  • 1/8 tsp. salt
  • 2 c. milk, heated
  • 1/2 tsp. vanilla
  • 1/3 c. Grape-Nuts cereal
  • nutmeg (if desired)

Directions

  1. 1
    Combine eggs, sugar and salt.
  2. 2
    Add hot milk, vanilla and cereal.
  3. 3
    Pour into buttered casserole.
  4. 4
    Place in a pan of hot water that comes up about halfway on the casserole.
  5. 5
    Bake at 325° for 40 to 45 minutes, or until a knife inserted into custard comes out clean.
  6. 6
    Sprinkle with nutmeg.

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