Grape Pecan Salad

5 ingredients
6 steps

Ingredients

  • 1 lb. red or green seedless grapes
  • 1 (3 oz.) pkg. cream cheese
  • 2 Tbsp. sugar
  • 2 Tbsp. orange juice
  • 1 c. chopped or whole pecans

Directions

  1. 1
    Wash and stem grapes.
  2. 2
    Air dry.
  3. 3
    Blend together cream cheese at room temperature and sugar until smooth.
  4. 4
    Blend in enough orange juice to make consistency of heavy cream.
  5. 5
    Gently combine all ingredients.
  6. 6
    Chill until white coating forms on grapes.

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