Grape Pie
8 ingredients
6 steps
Ingredients
- 1 1/2 lb. grapes (4 c.)
- 1 c. sugar
- 1/4 c. all-purpose flour
- 1/4 tsp. salt
- 1 Tbsp. lemon juice
- 1 1/2 Tbsp. butter, melted
- 1 (9-inch) unbaked pastry shell
- Crumb Topping
Directions
-
1Slip skins from grapes.
-
2Set skins aside.
-
3Bring pulp to boiling point.
-
4Reduce heat; simmer 5 minutes.
-
5Press through sieve to remove seeds.
-
6Add skins.
Products Matching These Ingredients
Dark Chocolate Turbinado Sea Salt Almonds
Nuts.com
NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g
Walker Heinz
NOVA 4
Seriously Salt & Vinegar
Walkers
NOVA 4
Almond flour organic blanched
Terrasoul
NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
Welch's, freeze-dried grapes
Welch's, Healthy Food Brands Llc
D NOVA 1
Freeze-Dried Grapes
Welch's, Healthy Food Brands Llc
Flour tortillas
D NOVA 4
Burrito size flour tortillas
D NOVA 4
Fresh frozen mixed fruit peaches, strawberries, honeydew melon, pineapple & seedless grapes, peaches, strawberries, honeydew melon, pineapple & seedless grapes
A NOVA 1
More Recipes to Try
Sicilian Lemon Pasta
10 ingredients
Lemon Coleslaw
22 ingredients
Melt In Your Mouth Slow Cooker Beef
8 ingredients
Cranberry-Orange Pumpkin-Spice Banana Bread
16 ingredients
Peanut Butter Blossoms
12 ingredients
Deborah'S Plantain Soup
13 ingredients
Fruit Dip
3 ingredients
Chinese Noodle Salad
13 ingredients
Butternut Squash And Quinoa Chili
13 ingredients
Cumin Scented Chickpeas And Spinach
7 ingredients
Bruschetta
9 ingredients
White Pasta Sauce
5 ingredients