Grapefruit Margarita

8 ingredients
7 steps

Ingredients

  • Margarita salt or kosher salt, for rimming glass
  • Ground chipotle powder, for rimming glass
  • 1 small lime wedge
  • 2 ounces tequila, preferably anejo
  • 1 ounce grapefruit juice
  • 3/4 ounce orange liqueur, such as Cointreau
  • Grapefruit twist, for garnish
  • Lime twist, for garnish

Directions

  1. 1
    Mix some salt and chipotle powder together on a plate.
  2. 2
    Cut a slit in the lime wedge and run it around the rim of a rocks glass and dip the rim in the salt mixture.
  3. 3
    Fill the glass with ice.
  4. 4
    Fill a cocktail shaker with ice and add the tequila, grapefruit juice and orange liqueur.
  5. 5
    Vigorously shake until very cold and strain the drink into the rimmed rocks glass.
  6. 6
    The margarita can also be served up in a chilled coupe glass.
  7. 7
    Garnish with grapefruit and lime twists.

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