Grasshopper Mocha Shake

7 ingredients
2 steps

Ingredients

  • 3/4 cup 2% reduced fat milk
  • 1/4 cup half-and-half
  • 1 (1-ounce) package mint
  • 1 cup ice cubes
  • 1/2 cup mocha-flavored hot cocoa powder
  • 4 chocolate wafer cookies, broken
  • 1 (14-ounce) container chocolate sorbet

Directions

  1. 1
    Combine milk and half-and-half in a small saucepan. Bring to a simmer. Remove from heat; stir in mint. Place pan in a large ice-filled bowl; cool completely (about 10 minutes), stirring occasionally. Discard mint.
  2. 2
    Place milk mixture, ice, and next 3 ingredients (through cookies) in a blender; process until smooth.

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