Grated Carrots

4 ingredients
3 steps

Ingredients

  • 1 1/2 cups carrots, peeled and grated
  • 1 tablespoon rice wine vinegar
  • 1 teaspoon sugar
  • salt & freshly ground black pepper (to taste)

Directions

  1. 1
    Toss grated carrots with rice wine vinegar and sugar.
  2. 2
    Add salt and pepper to taste.
  3. 3
    Let marinate for 15 to 30 minutes and serve with your meal.

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