Graveyard Spinach Dip
8 ingredients
1 steps
Ingredients
- 1 package (10 oz.) frozen chopped spinach, thawed and squeezed dry
- 1 container (16 oz.) sour cream
- 1 cup Hellmann's(R) or Best Foods(R) Real Mayonnaise
- 1 package Knorr(R) Vegetable recipe mix
- 1/2 cup grated Parmesan cheese
- 1 can (8 oz.) water chestnuts, drained and chopped (optional)
- 3 green onions, chopped (optional)
- 1 loaf (16 oz.) party pumpernickel bread, sliced
Directions
-
1["Preheat oven to 350\u00b0. In large bowl, combine all ingredients except bread. In shallow 1-1/2-quart casserole, spoon spinach mixture. Bake 20 minutes or until golden.", "Meanwhile, cut bread slices into \"tombstone\"" shapes. On cookie sheet
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