Great Potatoes

6 ingredients
7 steps

Ingredients

  • 1 pkg. Tater Tots
  • 1 can cream of chicken soup
  • 8 oz. carton sour cream
  • 1 small jar Cheez Whiz
  • 2 c. crushed corn flakes
  • 1/4 c. melted butter or margarine

Directions

  1. 1
    Spray a casserole dish.
  2. 2
    Layer bottom with Tater Tots.
  3. 3
    Mix together in a medium pan over medium heat, the soup, sour cream and cheese.
  4. 4
    Pour over Tater Tots.
  5. 5
    Mix corn flakes and butter together in a bowl.
  6. 6
    Spread on top.
  7. 7
    Cook at 375° for about 1 hour or until bubbly and potatoes are cooked through.

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