Great Potatoes

6 ingredients
4 steps

Ingredients

  • 1 lb. hash browns, thawed
  • 1 can cream of chicken soup
  • 1/2 pt. sour cream
  • 8 oz. pkg. shredded Cheddar cheese
  • 1 c. crushed corn flakes
  • 1/8 c. Parmesan cheese

Directions

  1. 1
    In large bowl, combine first 4 ingredients.
  2. 2
    Pour into a 9 x 13-inch buttered pan.
  3. 3
    Sprinkle Parmesan cheese on top, then sprinkle corn flakes.
  4. 4
    Bake at 350° for 1 1/2 hours or until lightly browned.

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