Great Potatoes

5 ingredients
5 steps

Ingredients

  • 1 (2 lb.) pkg. frozen hash browns, thawed
  • 1 can cream of chicken soup
  • 1 stick oleo
  • 1 pt. sour cream
  • 1 (8 oz.) pkg. Cheddar cheese, grated

Directions

  1. 1
    Take the can of chicken soup, warmed with the stick of oleo. Mix all together.
  2. 2
    Put in greased 13-inch cake pan.
  3. 3
    Top with crushed potato chips.
  4. 4
    Bake 1 1/2 hours at 350°.
  5. 5
    Great with pork chops.

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