Great Tomato Salad
10 ingredients
13 steps
Ingredients
- 3 -4 medium ripe tomatoes
- 1 medium onion (I sometimes use red)
- 3 -4 minced garlic cloves (can use more or less)
- 2 -3 teaspoons dried basil
- 2 -3 teaspoons dried oregano
- 2 -3 teaspoons dried parsley
- salt
- pepper
- extra virgin olive oil
- baguette, sliced thin
Directions
-
1Chop the tomatoes into small pieces.
-
2Finely chop the onion.
-
3Mix together.
-
4Add garlic and herbs.
-
5Drizzle with olive oil to desired consistency -- I like mine moist but not really oily.
-
6Salt and pepper to taste.
-
7Let sit in refrigerator for 8-24 hours (if you can wait that long!
-
8).
-
9Just before serving, prepare baguette.
-
10slice thinly.
-
11brush with olive oil.
-
12toast lightly.
-
13Serve with baguette slices.
Products Matching These Ingredients
Cheese and onion
Walkers
C NOVA 4
Breadsticks, garlic
NOVA 4
Red Onion
NOVA 1
sage and red onion stuffing mix
D
Pickles, zesty garlic chips
Spartan
C NOVA 4
Texas toast, garlic
NOVA 4
Chicken sausage, sun-dried tomato & basil
Roundy's Select
C NOVA 3
Sundried Tomatoes
Berrilys
D NOVA 3
Sliced stewed tomatoes
A NOVA 3
Whole peeled tomatoes in juice
A NOVA 3
Organic pasta sauce, tomato basil
Giant Eagle
C NOVA 3
Pasta sauce, tomato basil
Market District
A NOVA 3
More Recipes to Try
Barbecue-Sauce Kabobs
10 ingredients
Date Fingers
7 ingredients
Cherry Salad
5 ingredients
Quiche
10 ingredients
Craig'S Stuffed Shells
10 ingredients
Chew Bread
7 ingredients
Quick Krimmel Pie
7 ingredients
Blackberry Jam Cake
10 ingredients
Strawberry Cake
2 ingredients
Cream Of Broccoli Soup
7 ingredients
Noodles With Mushrooms
7 ingredients
Dora'S Chicken Pie Casserole
11 ingredients