Greek Beans

7 ingredients
4 steps

Ingredients

  • 2 lb. bag Great Northern beans
  • 1 large can tomatoes, cut in pieces
  • 1 large onion
  • olive oil (use your own judgment)
  • 2 or 3 slices bacon
  • 3 or 4 stalks celery
  • 1 large green pepper

Directions

  1. 1
    Cook beans with bacon and drippings until tender.
  2. 2
    Salt to taste.
  3. 3
    Saute celery, onion and green pepper in olive oil.
  4. 4
    Add this mixture and the tomatoes to beans and let simmer for 1 hour.

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