Greek Pasta

Name: Greek Pasta
Ingredients: 4 boneless skinless chicken breasts; 12 cup sliced black olives; 12 cup red onion, sliced in rounds; 1 green pepper, chopped; 1 plum tomato, chopped; 12 cup feta cheese (or to your liking); 1 -1 12 cup favorite vinaigrette (preferably a Greek Style one); 4 cups cooked spaghetti

8 ingredients

5 steps

Ingredients

4 boneless skinless chicken breasts
12 cup sliced black olives
12 cup red onion, sliced in rounds
1 green pepper, chopped
1 plum tomato, chopped
12 cup feta cheese (or to your liking)
1 -1 12 cup favorite vinaigrette (preferably a Greek Style one)
4 cups cooked spaghetti

Directions

1

Cut chicken into chunks and stir fry in olive oil until cooked.
2

Add olives, red onion, and green pepper; fry until softened.
3

Add spaghetti, dressing, feta cheese and tomato; stir fry until thoroughly heated and well combined.
4

Serve hot.
5

Serves 4 generously.