Greek Sesame Bread

10 ingredients
6 steps

Ingredients

  • 1/4 cup milk, lukewarm
  • 2 tbsp. olive oil
  • 7/8 oz. yeast
  • 1 cup graham flour
  • 2-1/2 cup white flour
  • 1 tsp. salt
  • 1/2 cup sesame seeds
  • 1 tbsp. thyme
  • 1 tbsp. oregano
  • 1 egg white

Directions

  1. 1
    Mix together the flour, milk, oil, salt, herbs and yeast.
  2. 2
    Let the dough rise to double the size (about 30 minutes).
  3. 3
    Fold the dough in half, twist the dough and place in a bread pan.
  4. 4
    Let rise for another 20 minutes.
  5. 5
    Gently brush the dough with egg white and scatter the sesame seeds atop the bread.
  6. 6
    Bake 40 to 50 minutes in a 420F preheated oven.

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