Mexican Chicken

Name: Mexican Chicken
Ingredients: 1 medium (2 lb.) chicken; 1 can Ro-Tel chilies (or less depending on personal taste); 1 can cream of mushroom soup; 1 bag Doritos (Ranch or other); 1 medium green pepper; 1/2 lb. Velveeta cheese; 1 can cream of chicken soup; 1 c. chicken broth; 1 medium onion

9 ingredients

8 steps

Ingredients

1 medium (2 lb.) chicken
1 can Ro-Tel chilies (or less depending on personal taste)
1 can cream of mushroom soup
1 bag Doritos (Ranch or other)
1 medium green pepper
1/2 lb. Velveeta cheese
1 can cream of chicken soup
1 c. chicken broth
1 medium onion

Directions

1

Boil and bone chicken.
2

Cut into bite size pieces.
3

Line bottom of 9 x 13-inch pan with chicken.
4

Put diced onion and green pepper on top of chicken.
5

Add salt and pepper.
6

Microwave all liquids (soups, chilies and broth).
7

Cut cheese on top of chicken.
8

Crush 1/2 bag of Doritos by hand and layer on top of cheese; pour liquids over top and add rest of crushed Doritos. Bake at 350° for 30 minutes.