Greek Style Pasta

Ingredients

• 1 (16 ounce) package linguine
• 3 tablespoons olive oil
• 1 green pepper, cut into 1 square pieces
• 1 red pepper, cut into 1 square pieces
• 1 red onion, sliced into rings
• 1 can artichoke, drained and cut into quarters
• 1 cup cherry tomatoes, sliced in half
• 1/4 cup chicken broth (optional)
• 1 cup crumbled feta cheese
• 1 cup pitted kalamata olives or 1 cup black olives
• 1 tablespoon oregano
• 1/2 lemon
• pasta, of choice