Green Bean Casserole

4 ingredients
2 steps

Ingredients

  • 2 cans French-cut green beans, drained
  • 1 small can onion rings
  • 1 can cream of mushroom soup
  • 1/3 c. milk

Directions

  1. 1
    Mix green beans with soup and milk.
  2. 2
    Top with onion rings. Bake, uncovered, at 350° for 20 to 25 minutes.

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