Green Bean Casserole

6 ingredients
3 steps

Ingredients

  • 2 cans green beans, drained
  • 1 can cream of mushroom soup
  • 1/2 mushroom can of milk
  • 1 can Durkee onion rings
  • 1 c. grated Cheddar cheese
  • 1/2 tsp. black pepper

Directions

  1. 1
    Mix beans, soup, milk, 1/2 can onions, 1/2 cup Cheddar cheese and black pepper together.
  2. 2
    Put in oven and bake for 30 minutes at 350°.
  3. 3
    Take out and sprinkle rest of onions and cheese on top and cook 10 more minutes.

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