Green Bean Casserole
6 ingredients
3 steps
Ingredients
- 2 cans green beans, drained
- 1 can cream of mushroom soup
- 1/2 mushroom can of milk
- 1 can Durkee onion rings
- 1 c. grated Cheddar cheese
- 1/2 tsp. black pepper
Directions
-
1Mix beans, soup, milk, 1/2 can onions, 1/2 cup Cheddar cheese and black pepper together.
-
2Put in oven and bake for 30 minutes at 350°.
-
3Take out and sprinkle rest of onions and cheese on top and cook 10 more minutes.
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