Green Bean Cheese Cake Casserole
8 ingredients
7 steps
Ingredients
- 1 medium onion, chopped fine
- 3 Tbsp. butter
- 2 Tbsp. flour
- 1/4 tsp. salt
- 1 c. Cheddar cheese, shredded
- 1/4 tsp. black pepper
- 1 c. sour cream
- 2 (1 lb.) cans French-style green beans
Directions
-
1Saute onion in butter.
-
2Blend in flour, salt and pepper.
-
3Add sour cream.
-
4Cook until thickened, stirring constantly.
-
5Add green beans and pour into baking dish.
-
6Top with cheese.
-
7Bake at 350° for 20 minutes.
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