Green Bean Recipe

9 ingredients
6 steps

Ingredients

  • 1 qt. frozen French-style green beans
  • 2 pkg. (sleeves) Club crackers, crushed
  • 2 sticks oleo
  • 4 hard-boiled eggs, diced
  • 1 (8 oz.) can sliced water chestnuts
  • 1 (5.33 oz.) can evaporated milk
  • 2 Tbsp. onion flakes
  • 1 can cream of mushroom soup (undiluted)
  • slivered almonds

Directions

  1. 1
    Melt butter; mix in crushed crackers.
  2. 2
    In a bowl, mix all other ingredients except almonds together.
  3. 3
    Press half the cracker crumb mixture into a 13 x 9 x 2-inch Pyrex casserole.
  4. 4
    Add the green bean mixture.
  5. 5
    Place remaining crumbs and the almonds on top.
  6. 6
    Cook at 350° until bubbly.

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