Date Loaf Candy
4 ingredients
5 steps
Ingredients
- 2 1/2 c. sugar
- 3/4 c. milk (you may substitute 1/2 c. canned milk and 1/4 c. whole milk)
- 1 c. dates, chopped fine
- 1 c. nuts, chopped
Directions
-
1Cook sugar and milk until it forms a very soft ball.
-
2Add dates and stir well.
-
3Cook until this forms a firm soft ball.
-
4Add nuts and beat until thick enough to spread on a wet towel; work into a long log.
-
5Leave a few minutes and then wrap well in wax paper until ready to eat.
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