Green Bean Roll-Ups

6 ingredients
5 steps

Ingredients

  • 3 (14 1/2 ounce) cans green beans, drained
  • 1 lb bacon
  • 1 cup brown sugar
  • 1/2 cup butter
  • 2 tablespoons soy sauce
  • 1/2 teaspoon garlic

Directions

  1. 1
    Melt butter, brown sugar, soy sauce and garlic in saucepan.
  2. 2
    Cut bacon into thirds. Wrap 5 or 6 green beans in bacon.
  3. 3
    Lay seam side down in 9x13-inch pan.
  4. 4
    Pour mixture over roll-ups and cover with foil.
  5. 5
    Bake in 350°F oven for 40-45 minutes.

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