Green Beans Mexicali
7 ingredients
3 steps
Ingredients
- 4 to 6 slices bacon, cut in bite size pieces
- 3 lb. fresh green beans, cleaned with ends cut off
- 1 small onion, chopped
- salt and pepper to taste
- 1 can Ro-Tel diced tomatoes and green chilies
- 1 can stewed tomatoes
- 1 can water
Directions
-
1In a large pot, fry the bacon until done.
-
2Remove all but about 2 tablespoons of the bacon dripping. Add the green beans, onion, salt, pepper, Ro-Tel tomatoes and water to the pot. Simmer on medium for about 45 minutes. Add water as needed.
-
3Carefully stir to coat beans.
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