Green Beans Mexicali

7 ingredients
3 steps

Ingredients

  • 4 to 6 slices bacon, cut in bite size pieces
  • 3 lb. fresh green beans, cleaned with ends cut off
  • 1 small onion, chopped
  • salt and pepper to taste
  • 1 can Ro-Tel diced tomatoes and green chilies
  • 1 can stewed tomatoes
  • 1 can water

Directions

  1. 1
    In a large pot, fry the bacon until done.
  2. 2
    Remove all but about 2 tablespoons of the bacon dripping. Add the green beans, onion, salt, pepper, Ro-Tel tomatoes and water to the pot. Simmer on medium for about 45 minutes. Add water as needed.
  3. 3
    Carefully stir to coat beans.

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