Green Beans Surprise

6 ingredients
6 steps

Ingredients

  • 4 cans French-style green beans
  • 2 large onions, sliced thin
  • 2 cans cream of mushroom soup
  • 1 lb. grated Cheddar cheese
  • 2 sticks margarine
  • 1 pkg. Ritz crackers

Directions

  1. 1
    Cook beans slowly with no seasonings.
  2. 2
    Saute onions in margarine (1 stick) until soft.
  3. 3
    Add to beans, along with cheese and soup.
  4. 4
    Crumble crackers in remaining 1 stick of margarine until completely absorbed.
  5. 5
    Place bean mixture in greased pan and sprinkle cracker crumbs on top.
  6. 6
    Bake at 350° until brown.

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