Green Beans With Potatoes

6 ingredients
16 steps

Ingredients

  • 1 1/2 lb. fresh green beans
  • 4 slices bacon
  • 1 tsp. salt
  • 1/4 tsp. black pepper
  • 1 qt. water
  • 2 lb. new potatoes, washed and scrubbed

Directions

  1. 1
    Wash beans, trim
  2. 2
    ends
  3. 3
    and
  4. 4
    remove strings; break into 2-inch lengths.
  5. 5
    Place water,
  6. 6
    bacon and beans in a large pot; bring to a boil.
  7. 7
    Reduce
  8. 8
    heat; cover and simmer 10 minutes or until crisp-tender.
  9. 9
    Add
  10. 10
    potatoes,
  11. 11
    salt
  12. 12
    and
  13. 13
    pepper.
  14. 14
    Stir gently. Cover and cook
  15. 15
    20 minutes or until tender.
  16. 16
    Yield: 6 servings.

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