Green Rice

8 ingredients
6 steps

Ingredients

  • 3 c. cooked rice
  • 1/2 c. salad oil
  • 1 c. grated Cheddar cheese
  • 1/2 c. ground parsley
  • 1 c. milk
  • 1 tsp. grated onion
  • 2 eggs, separated and beaten
  • 1 tsp. salt

Directions

  1. 1
    Steam rice and add oil, parsley and onion and let stand 1/2 hour.
  2. 2
    Add cheese, salt and beaten egg yolk.
  3. 3
    Mix together and fold in beaten egg whites carefully.
  4. 4
    Bake in a 9 x 13-inch glass dish for 1 hour at 325°.
  5. 5
    Place baking dish in a pan of water to bake.
  6. 6
    Serve with creamed chicken, turkey, tuna, crab or shrimp. Serves 8.

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