"Green Soup"

8 ingredients
4 steps

Ingredients

  • 6 oz. pkg. lime gelatin
  • 1 c. water (hot)
  • 1/2 c. sugar
  • 1/2 c. mayonnaise
  • 1 large can crushed pineapple
  • 1 lb. cottage cheese
  • 1 can (12 oz.) evaporated milk
  • 1 c. chopped nuts (walnuts)

Directions

  1. 1
    Mix well sugar and mayonnaise in small bowl.
  2. 2
    In a large bowl add gelatin and hot water; stir.
  3. 3
    Add sugar/mayonnaise mixture, crushed pineapple, cottage cheese (curd size your choice), evaporated milk and walnuts.
  4. 4
    Mix, refrigerate and serve.

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