Green Spaghetti Sauce
10 ingredients
6 steps
Ingredients
- 3 Tbsp. basil
- 3 Tbsp. parsley flakes
- 1/2 c. soft margarine
- 1 c. boiling water
- 8 oz. cream cheese, softened
- 1/2 c. grated Parmesan cheese
- 1 clove garlic, minced
- 1/2 tsp. pepper
- 1/4 c. olive oil
- additional Parmesan cheese
Directions
-
1Melt butter.
-
2Add basil and parsley.
-
3Blend in cream cheese, Parmesan cheese, olive oil, garlic and pepper.
-
4Stir in boiling water.
-
5Blend.
-
6Serve with thin spaghetti, Parmesan cheese and a crisp salad.
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