Green Tomato Pie

9 ingredients
9 steps

Ingredients

  • 4 cups (950 ml) thinly sliced green tomatoes
  • 1 cup (225 ml) granulated sugar
  • 1/2 cup (125 ml) brown sugar
  • 3 tbsp (45 ml) lemon juice
  • 1 tsp (5 ml). cinnamon
  • 1/2 tsp (2 ml). ground cloves
  • 1 tbsp (15 ml) butter
  • 2 tbsp (30 ml) flour
  • 1 9 inch unbaked pie shell and top crust

Directions

  1. 1
    Sprinkle flour over the bottom of pie shell.
  2. 2
    Layer sliced green tomatoes into shell.
  3. 3
    Mix sugars, lemon juice and spices.
  4. 4
    Pour over tomatoes
  5. 5
    Dot with butter.
  6. 6
    Cover with top crust.
  7. 7
    Bake at 425 degrees (225 C.) for 15 minutes.
  8. 8
    Reduce heat to 375 drgrees.
  9. 9
    Bake an additional 30 minutes.

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