Greenback Salad

Name: Greenback Salad
Ingredients: 4 teaspoons Dijon mustard; 1/4 cup red wine vinegar; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/2 cup vegetable oil; 1/2 cup finely chopped onion; 1/2 cup minced fresh parsley; 8 cups torn salad greens

8 ingredients

1 steps

Ingredients

4 teaspoons Dijon mustard
1/4 cup red wine vinegar
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 cup vegetable oil
1/2 cup finely chopped onion
1/2 cup minced fresh parsley
8 cups torn salad greens

Directions

1

In a small bowl, whisk the mustard, vinegar, salt and pepper. Slowly add oil while whisking. Stir in onion and parsley. Place the greens in a large salad bowl; drizzle with dressing and toss to coat.