Greens And Apples

5 ingredients
4 steps

Ingredients

  • 2 teaspoons soy margarine
  • 2 medium-size granny smith apples, coarsely chopped
  • 1/3 cup frozen apple juice concentrate
  • 1 lb greens, rinsed and finely chopped
  • salt and pepper

Directions

  1. 1
    In large saucepan, melt margarine over medium heat. Add apples and cook, stirring, until lightly browned.
  2. 2
    Add remaining ingredients.
  3. 3
    Cover and cook, stirring occasionally, until greens are tender.
  4. 4
    Serve immediately.

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