Grilled Broccoli Rabe

Directions

1. 1
   Immerse the broccoli rabe in water and let soak for 10 minutes.
2. 2
   Preheat a grill to medium.
3. 3
   Remove the broccoli rabe from the water but DO NOT shake off the excess.
4. 4
   Toss with some olive oil, salt and crushed red pepper and lay in an even single layer on the grill.
5. 5
   Cook until the rabe starts to lightly char and become tender, 3 to 4 minutes per side.
6. 6
   If it starts to char a little too quickly, drizzle or spray a few drops of water on it.
7. 7
   Serve hot or at room temperature.