Grilled Cauliflower

Name: Grilled Cauliflower
Ingredients: 1 head cauliflower (cut into quarters keeping the main stem attached); 1/3 cup olive oil; 1 teaspoon jalapeno, diced; 2 garlic cloves, minced; choice of spices mix and match; 1 1 teaspoon dried rosemary or 1 teaspoon dried cilantro; 1/2 teaspoon salt; 1/4 teaspoon pepper

8 ingredients

10 steps

Ingredients

1 head cauliflower (cut into quarters keeping the main stem attached)
1/3 cup olive oil
1 teaspoon jalapeno, diced
2 garlic cloves, minced
choice of spices mix and match
1 1 teaspoon dried rosemary or 1 teaspoon dried cilantro
1/2 teaspoon salt
1/4 teaspoon pepper

Directions

1

Mix all ingredients but cauliflower together.
2

Brush the mixture onto the cauliflower being careful not to break the flowerettes. Let marinade for 20 minutes.
3

Place the quartered sections on medium high heat on an outdoor grill.
4

Cook till grill marks are present about 5 minutes. Flip and grill 5 more minutes.
5

At this point you can remove and enjoy crisp.
6

Or.
7

You can place the cauliflower in heavy foil on grill and continue to cook till tender and soft to your liking.
8

Or
9

Place the cauliflower on indirect heat and continue till tender.
10

You may need to add more oil to baste. Season with salt and pepper.