Grilled Corn Pudding
8 ingredients
1 steps
Ingredients
- 4 ears grilled corn on the cob
- 1 red, ripe jalapeno
- 4 scallions
- 1 cup half-and-half
- 4 eggs
- 1/2 teaspoon salt
- butter
- cilantro
Directions
-
1["Preheat oven to 350\u00b0.", "Cut the kernels from the cobs -- you should have about 2 1/2 - 3 cups. Cut the jalapeno into 1/4\" dice (use gloves if you're sensitive). Chop off all but 2\"" of the green part of the scallions; cut them lengthwise
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