Grilled Fish Tacos

3 ingredients
1 steps

Ingredients

  • 2 lbs. Fish; firm and fresh, such as Swordfish,Shark, or Sea Bass, cut thick
  • 1/3 c. Lime Juice
  • 1/4 c. Tequila or White Wine

Directions

  1. 1
    Broil on the barbeque, the grill or the oven, turning as often as necessary and basting as needed, until cooked but not overdone.

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