Grilled Fresh Salsa Chicken

5 ingredients
5 steps

Ingredients

  • 4 small boneless skinless chicken breasts (1 lb./450 g)
  • 1/3 cup Kraft Calorie-Wise Zesty Italian Dressing, divided
  • 1 tomato, chopped
  • 3 green onions, sliced
  • 1 tsp. zest and 2 tsp. juice from 1 lime Safeway 3 ct For $1.00 thru 02/09

Directions

  1. 1
    Heat barbecue to medium-high heat.
  2. 2
    Grill chicken 5 to 7 min.
  3. 3
    on each side or until done (170 degrees F), brushing occasionally with 1/4 cup dressing.
  4. 4
    Meanwhile, combine remaining dressing with remaining ingredients.
  5. 5
    Serve chicken topped with salsa.

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