Grilled Pepper Panini

Name: Grilled Pepper Panini
Ingredients: 2 tablespoons Land O Lakes Butter, softened; 2 teaspoons finely chopped fresh garlic; 6 (6-inch) French bread-style sandwich rolls, split; 18 (1/8-inch) red, yellow and/or green bell pepper rings; 3 ounces (3/4 cup) shredded mozzarella cheese; 2 tablespoons fresh oregano leaves*

6 ingredients

4 steps

Ingredients

2 tablespoons Land O Lakes Butter, softened
2 teaspoons finely chopped fresh garlic
6 (6-inch) French bread-style sandwich rolls, split
18 (1/8-inch) red, yellow and/or green bell pepper rings
3 ounces (3/4 cup) shredded mozzarella cheese
2 tablespoons fresh oregano leaves*

Directions

1

Heat broiler.
2

Combine butter and garlic in small bowl; set aside.
3

To assemble sandwiches, spread 1/2 teaspoon garlic butter onto cut-side of each roll half.
4

Place bottom halves of rolls onto ungreased baking sheet; top each with 3 pepper rings, cheese and 1 teaspoon oregano leaves.